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Lamb Shank
The shank is a meaty cut from the lower end of the lamb leg. Excellent for slow cooking, it’s great value and the bone running through the centre provides a lot of the flavour, releasing collagen as the joint cooks and tenderising.
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Price range: $100.00 through $155.00
Bone-in Leg of Lamb Roast
Price range: $100.00 through $155.00 -










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